Dining Services

Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us

 


Tom Wieseler
General Manager
Phone:319.399.8648
Email: twiesele@coe.edu

Emily Sacora
Resident Dining Manager
Phone:319.399.8648
Email: esacora@coe.edu

Keith Lowe
Executive Chef
Phone:319.399.8648

Email: klowe@coe.edu

Ben Nielsen

Catering Manager

Phone:319-399-8648

Email: bnielsen@coe.edu

 

Sodexo has created a new Marketing and/or Sustainability intern position on campus that will allow you the opportunity to put your studies into practical application

Primary Purpose:
"The Marketing Interns" primary role is to support strategy, implement
tactics and track the achievement of 3 key pillars:

  • Increasing profitable sales growth year-over-year
  • Increasing customer satisfaction
  • Ensure Client Retention

Job Description:
The daily activities of the Marketing Intern are the implementation, tracking and reporting of Sodexo marketing initiative in alignment with the above 3 pillars. These responsibilities include:

  • Support of Creating Exceptional Student Experiences positioning through a keen understanding of how to leverage marketing tactics at each touch point of the consumer journey
  • Support implementation and tracking of Strategic Business Plan tactical marketing action plan
  • Implement the contents of the Campus Marketing Promotions Kit
  • Support the Better Tomorrow Plan initiatives through marketing, promotion and communication
  • Assist with the creation and implementation of all communication collateral, print, web, social media, etc.
  • Monitor campus websites and social media outlets to ensure compliance and up-to-date information
  • Assist with communication, promotion, implementation and tracking of all account level research to include bi-annual customer satisfaction surveys, focus groups, customer segmentation processes, food preference surveys, and custom account analysis in tandem with Senior Marketing Manager and Area Marketing Coordinator

Positions may or may not be filled for the current semester. If this sounds like something that would work for you and you're interested in joining our campus team, please stop by the Sodexo dining office.

 

 


 

STOP HungerSodexo is committed to fighting hunger and malnutrition by engaging the entire Sodexo community including employees, customers, clients and suppliers. 17 million children in the United States are at-risk of hunger. Join us and together we can end childhood hunger.

 

 

 

 


Sodexo is also committed to supporting local community development and sourcing local, seasonal and sustainably grown or raised products. We proudly purchase products from over 700 local farms to feed students and guests in the same state or region.

 

 

 

 


Student Board of DirectorsSodexo's Student Board of Directors is made up of students just like you! These students play an important role in developing the dining programs for campus communities across the country. Learn more about the Student Board of Directors and how you can get involved.


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


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